Time for another Pecha Kucha Night and this one is all about this site’s favorite topic: Louisville. Not only that but this one is taking place at Metro Hall. That’s pretty cool right? Come out and celebrate Louisville’s history, community and culture on Tuesday, February 21st at Metro Hall (527 W Jefferson, Louisville, KY). As [...]
Continue reading...14. February 2012
Comments Off
A few weeks back someone on Twitter mentioned that I should write about Miss Cs’ here on Consuming Louisville. I hadn’t made it down there for lunch yet so I hadn’t written about it yet. But they just sent me info on their daily “musical lunches” and it sounds pretty cool so I’m going to [...]
Continue reading...7. February 2012
Comments Off
Well this is very happy news. Starting Monday February 20 both Proof on Main and Garage Bar will be participating in Meatless Monday. Join chef Michael Paley for Meatless Mondays, beginning on Monday, February 20, at Proof on Main and Garage Bar. Proof on Main will offer a special three-course menu featuring a starter, main [...]
Continue reading...6. February 2012
Shops and restaurants on East Market want to help you do Valentine’s right this year. So this Saturday, February 11, they’re throwing the first annual “NuLu Valentine Open House.” Just about everybody along East Market is participating so if you want to go with chocolate for your Valentine’s gift head to Ghyslain and Cake Flour. [...]
Continue reading...31. January 2012
Comments Off
I like the idea of a “curator’s tour” very much. So I think a tour of 21c’s newest exhibit led by Chief Curator and Director of Arts Programming Alice Gray Stites should be very interesting indeed. Join us for a tour of 21c Museum’s latest exhibition, featuring a decade of work by first generation Cuban [...]
Continue reading...25. January 2012
The latest issue of my favorite magazine, Garden and Gun, alerted me that in March the Paul Paletti gallery will have an exhibit of photography by Kentucky native Shelby Lee Adams. The show will feature works from “Salt and Truth” the new book by Adams. Salt & Truth is the fourth book from American photographer [...]
Continue reading...17. January 2012
I mentioned the Haymarket Whiskey Bar’s soft opening to you last week. Now there’s a bit more information about the new establishment and its upcoming events floating around. Set on the ground floor of a building dating back to 1885, the Haymarket Whiskey Bar features a newly renovated room and upgraded sound and light system [...]
Continue reading...17. January 2012
Blood, Bones & Butter is one of the more attention grabbing book titles I think I’ve ever seen. That’s the title of chef Gabrielle Hamilton’s memoir and you can hear her speak about it next Saturday January 28, 2012 in the afternoon at the main branch of the Louisville Free Public Library. Before world-class chef [...]
Continue reading...16. January 2012
Comments Off
It’s January that must mean it’s time for Girl Scout Cookie sales and the 6th Annual Desserts First event. Desserts First is when some of Louisville’s best chefs come up with very cool concoctions using Girl Scout Cookies as ingredients. Thursday, January 26, 2012 at Kentucky International Convention Center 5:30 to 8:00 PM A record [...]
Continue reading...13. January 2012
Comments Off
We internet nerds love us some TED talks. Yes, we do. Next Saturday, January 21, 2012, you’ve have the chance to participate in a TEDx (independently organized TED event) and related discussion. The Manhattan TEDx folks, for the second year in a row, have organized an event around the sustainable food movement that will be [...]
Continue reading...
14. February 2012
1 Comment