I got a press release over the weekend with info about a new “Greek carry-out deli and
culinary training center” called It’s All Greek to Me. It’s not scheduled to open until Sunday July 19 but I’m excited about the prospect of some good Greek (vegetarian!) food so I’m going to go ahead and share the scoop from the press release.
It’s All Greek to Me will have a large variety
of Chef Maria’s popular fresh Greek specialties
available for carryout daily Monday – Thursday
10 a.m. – 9 p.m., Friday and Saturday 10 a.m. – 10 p.m.,
and Sunday 1 p.m. – 5 p.m.Most items will be available as vegetarian options
as well as with meat. Customized catering is
available with 24 hour notice. Free delivery will
be offered within a five mile radius.Carryout items will include spanikopita, spanakotiropita,
eggplant dip, souvlaki, gyros, toubuli, falafel, Greek salad,
stuffed tomatos, stuffed grape leaves, soutzukakia smirneika.
keftedas, roasted red pepper dip, parsley salad, moussaka,
pastitsio, saganoki opa and many other daily signature specials.Chef Maria’s first Greek Cooking Class in her new
location will be held on Saturday, July 25, from
4 p.m. – 5:30 p.m. The Vegetarian/Vegan Option
Cooking Class will be from 5:45 p.m. – 7:15 p.m.
that same evening.
It’s All Greek to Me
2716 Frankfort Avenue
Louisville, KY
July 7th, 2009 at 8:54 am
July 7th, 2009 at 10:13 am
Excellent news! I wonder if that’s Maria Bell, who used to run the Greek Paradise on Story Avenue.
July 7th, 2009 at 10:16 am
It is indeed the Maria Bell who used to run Greek Paradise on Story Avenue.
July 7th, 2009 at 11:11 am
Ahh… Greek Food! Now we don’t have to wait for the Greek Festival every year to enjoy some fab stuffed grape leaves and other Mediterranean delights. Yum.
July 17th, 2009 at 12:33 am
You can view a menu online at: http://MariasGreekKitchen.com
She had free soup today and will have some more free stuff tomorrow (Friday the 17th. Grand Opening is set for F.A.T. Friday.